This is the third volume of the popular series about the Hungarian cuisine, entitled "Annamaria's Kitchen - The Tastes of Hungary". While the first two volumes introduced the most popular Hungarian dishes like Chicken Paprik‡s or Guly‡s, this book features the most iconic desserts and traditional snack foods from Hungary. Zserb—, Poppy Seed and Walnut Rolls are known worldwide as the favorite holiday treats of millions of Hungarians.