{"product_id":"dannyos-world-famous-recipes","title":"DannyÕs World-Famous Recipes","description":"\u003cp\u003eDaniel Frishberg was born in 2003 in California. Since then, Daniel dedicated most of his life to exploring the culinary world. Through this journey, Daniel became a world-renowned restaurant critic, whose honest opinions (and sometimes scathing reviews) have sealed the fate of many fine dining establishments. For more information about DanielÕs work, please see www.dannysreview.com\u003c\/p\u003e \n\n\u003cp\u003eAfter reviewing numerous restaurants, Daniel decided to make restaurant cooking at home a reality. He carefully sifted through hundreds of recipes, selecting only the ones that excited him the most, like Lump Crab and Artichoke Dip, Oysters Rockefeller, Pistachio-Stuffed Leg of Lamb, Broiled Squabs in Honey Marinade, Slow-Roasted Duck, Chocolate Lava Cake, to name a few.\u003c\/p\u003e","brand":"Daniel Frishberg","offers":[{"title":"Paperback","offer_id":44435017236641,"sku":"9781111122361","price":29.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/1120\/3233\/files\/1ng7jdjv-front-shortedge-384_c85e31d8-ba8a-43cc-b63f-92cb2712014b.jpg?v=1747527678","url":"https:\/\/bookswholesale.myshopify.com\/products\/dannyos-world-famous-recipes","provider":"BooksWholesale","version":"1.0","type":"link"}