{"product_id":"pie-marches-on-monroe-boston-strause","title":"Pie Marches On - Monroe Boston Strause","description":"\u003cp\u003e\"This remarkable collection contains highly detailed recipes for many dozens of pies including such show-stoppers as malted milk cream pie, grape souffle pie, black bottom chiffon pie, lemon sponge pie, and, even that not-a-pie, Boston cream pie.\u003cbr\u003e\nThe word ÒbibleÓ is far overused for references such as this, but this is truly the last word: fiercely detailed, insistent on precision, and packed with information about the underlying science. StrauseÕs chapter devoted to rhubarb pie runs seven pages, with recipes for just a single pie or larger batches up to a dozen or fourteen.\" Kitchen Arts and Letters\u003c\/p\u003e","brand":"Monroe Boston Strause","offers":[{"title":"Paperback","offer_id":44435020939425,"sku":"9781111122473","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/1120\/3233\/files\/ejvrgd-front-shortedge-384_b593ca99-5b7a-461f-9735-add1e2e8f361.jpg?v=1747528057","url":"https:\/\/bookswholesale.myshopify.com\/products\/pie-marches-on-monroe-boston-strause","provider":"BooksWholesale","version":"1.0","type":"link"}