{"product_id":"recipes-of-montpellier-france-a-bilingual-cookbook","title":"Recipes of Montpellier, France: A Bilingual Cookbook","description":"\u003cp\u003eA bilingual cookbook from Montpellier, a dynamic and historic city in the south of France, with 85 recipes. Each French recipe has a side-by-side translation in English with American measurements. These recipes reflect the simplicity, warmth, beauty and conviviality of Montpellier, a French university city on the Mediterranean coast.\u003c\/p\u003e\n\n\u003cp\u003eThis cookbook is my tribute to Marie-France Mousseron. As the Director of the Mount Holyoke College (Massachusetts, USA) Program in Montpellier, France, I met Madame Mousseron in 2003. She shared her passion for cooking and her culinary expertise with my international students for seven years. On behalf of my students, I thank Madame Mousseron for touching our hearts and delighting our taste buds with these recipes.\u003c\/p\u003e","brand":"Amy LOTH","offers":[{"title":"Paperback","offer_id":44434722881697,"sku":"9781447866480","price":33.26,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0462\/1120\/3233\/files\/14nzd6n4-front-shortedge-384.jpg?v=1748297011","url":"https:\/\/bookswholesale.myshopify.com\/products\/recipes-of-montpellier-france-a-bilingual-cookbook","provider":"BooksWholesale","version":"1.0","type":"link"}